Mgr. Kateřina Dadáková, Ph.D.

Assistant professor, Department of Biochemistry

Correspondence Address:
Kotlářská 267/2, 611 37 Brno

Office: bldg. C05/307
Kamenice 753/5
625 00 Brno

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Phone:	+420 549 49 3199
E‑mail:

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Basic information

Type

Total number of publications: 37

2024

Comparison of Metabolic Profiles of Fruits of Arctium lappa, Arctium minus, and Arctium tomentosum

MALANÍK Milan FARKOVÁ Veronika KŘÍŽOVÁ Jitka KRESOVÁ Alice ŠMEJKAL Karel KAŠPAROVSKÝ Tomáš DADÁKOVÁ Kateřina

Article in Periodical

Plant Foods for Human Nutrition, year: 2024, volume: 79, edition: 2, DOI
EFFECT OF SORGHUM SILAGE IN DIET OF DAIRY COWS ON EIGHTEEN-CARBON FATTY ACIDS IN MILK FAT.

MALÝ Petr KŘÍŽOVÁ Ludmila DADÁKOVÁ Kateřina KAŠPAROVSKÝ Tomáš

Article in Proceedings

NutriNET 2024, Proceedings of reviewed scientific papers, year: 2024
Hypoxia-inducible factors in postnatal mouse molar dental pulp development: insights into expression patterns, localisation and metabolic pathways

HOLOMKOVÁ Kateřina VESELA Barbora DADÁKOVÁ Kateřina SHARPE Paul T LESOT Herve MATALOVA Eva ŠVANDOVÁ Eva

Article in Periodical

Pflügers Archiv - European Journal of Physiology, year: 2024, volume: 476, edition: 9, DOI
Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health

FARKOVÁ Veronika KŘÍŽOVÁ Ludmila DADÁKOVÁ Kateřina FARKA Zdeněk MASCREZ Steven EGGERMONT Damien PURCARO Giorgia KAŠPAROVSKÝ Tomáš

Article in Periodical

Food Chemistry, year: 2024, volume: 448, edition: August 2024, DOI

2023

Gene expression and metabolic activity of Streptococcus mutans during exposure to dietary carbohydrates glucose, sucrose, lactose, and xylitol

ŽAJDLÍKOVÁ Veronika FARKOVÁ Veronika KUČERA Jiří DADÁKOVÁ Kateřina ZAPLETALOVÁ Martina PAŠKOVÁ Kateřina ŘEMÍNEK Roman GLATZ Zdeněk IZAKOVIČOVÁ HOLLÁ Lydie RŮŽIČKA Filip LOCHMAN Jan BOŘILOVÁ LINHARTOVÁ Petra

Article in Periodical

Molecular Oral Microbiology, year: 2023, volume: 38, edition: 5, DOI
Isoflavones

KŘÍŽOVÁ Ludmila DADÁKOVÁ Kateřina FARKOVÁ Veronika

Chapter of a book

Handbook of Food Bioactive Ingredients : Properties and Applications, year: 2023, number of pages: 27 s.
Study of Lignans in Wine Originating from Different Types of Oak Barrels

VIDLAR Milos DADÁKOVÁ Kateřina KAŠPAROVSKÝ Tomáš BARON Mojmir PRUSOVA Bozena SOCHOR Jiri

Article in Periodical

OENO ONE, year: 2023, volume: 57, edition: 3, DOI

2022

L-Aspartate and L-Glutamine Inhibit Beta-Aminobutyric Acid-Induced Resistance in Tomatoes

JANOTÍK Adam DADÁKOVÁ Kateřina LOCHMAN Jan ZAPLETALOVÁ Martina

Article in Periodical

Plants, year: 2022, volume: 11, edition: 21, DOI
There is no burdock like a burdock

MALANÍK Milan KŘÍŽOVÁ Jitka DADÁKOVÁ Kateřina PŘIBÁŇOVÁ Klára ŠMEJKAL Karel

Appeared in Conference without Proceedings

Year: 2022, type: Appeared in Conference without Proceedings

2021

Feedborne Mycotoxins Beauvericin and Enniatins and Livestock Animals

KŘÍŽOVÁ Ludmila DADÁKOVÁ Kateřina DVOŘÁČKOVÁ Michaela KAŠPAROVSKÝ Tomáš

Article in Periodical

Toxins, year: 2021, volume: 13, edition: 1, DOI